I think we were lucky to go to Bacchus the one time with the Schoslands – the new menu looks like a large step backwards. We really enjoyed the attempt at molecular gastronomy, even if it didn´t get to Bulli standards.
I think we were lucky to go to Bacchus the one time with the Schoslands – the new menu looks like a large step backwards. We really enjoyed the attempt at molecular gastronomy, even if it didn´t get to Bulli standards.